Food & Beverage Careers

Your Gateway to F&B Excellence
PARTNER WITH US


Career Overview

The Food & Beverage industry offers diverse career paths from culinary arts to technology innovation. Whether you’re passionate about hospitality, operations, or digital transformation, there’s a place for you in this dynamic sector.

πŸ‘¨β€πŸ³ Culinary & Operations

Chefs, kitchen managers, restaurant operations, quality control.

πŸ’Ό Management & Business

General managers, franchise development, supply chain, marketing.

πŸ’» Technology & Innovation

Food tech startups, delivery platforms, digital ordering systems.

Career Progression

Start as entry-level staff and grow through supervisor, manager, senior manager, director, and executive positions. The F&B industry offers clear advancement paths with opportunities to specialize or move into corporate roles.

  • Entry Level (0-2 years)
  • Server
  • Barista
  • Kitchen Staff 
  • Supervisor (2-4 years)
  • Shift Lead
  • Team Lead 
  • Management (4-7 years)
  • Restaurant Manager
  • Chef
  • Senior (7-12 years)
  • Multi-unit Manager
  • Executive Chef
  • Executive (12+ years)
  • Regional Director
  • VP Operations

General Requirements

Most positions require customer service skills, food safety knowledge, and ability to work under pressure. Higher positions need management experience and industry certifications.

  • Education: High school to Bachelor’s degree (hospitality/culinary);
  • Experience: Varies by level (entry to 10+ years);
  • Certifications: Food Safety, ServSafe, Culinary degrees;
  • Skills: Communication, leadership, problem-solving;
  • Languages: English + local language beneficial.

Salary & Benefits

Competitive compensation with growth potential. Benefits include meal allowances, health insurance, and performance bonuses.

  • Entry Level: $20K-35K annually + tips;
  • Supervisors: $35K-50K annually
  • Managers: $50K-80K annually + bonuses
  • Senior/Directors: $80K-150K+ annually
  • Benefits: Health insurance, meal plans, PTO, training

Working Conditions

F&B careers are fast-paced and dynamic, requiring flexibility and stamina. Work environments vary from fine dining restaurants to quick-service establishments, with shifts covering breakfast, lunch, dinner, and late-night service.

Schedule

Varied shifts including evenings, weekends, and holidays. Flexibility required for peak service times..

Environment

Fast-paced, high-energy settings with direct customer interaction. Kitchen roles involve heat and physical activity.

Physical Demands

Standing for long periods, lifting up to 50 lbs, working in temperature-controlled environments.

Culture

Team-oriented, collaborative environment with opportunities for creativity and customer engagement.


Career Opportunities

Front of House
  • Server / Waitstaff
  • Host / Hostess
  • Bartender
  • Barista
  • Sommelier
  • Floor Manager
  • Restaurant Manager
πŸ‘¨β€πŸ³ Back of House
  • Line Cook
  • Prep Cook
  • Sous Chef
  • Head Chef / Executive Chef
  • Pastry Chef
  • Kitchen Manager
  • Food Safety Specialist
πŸ’Ό Management
  • General Manager
  • Operations Manager
  • District Manager
  • Regional Director
  • VP of Operations
  • Franchise Owner
  • Brand Manager

⭐ Specialized
  • Catering Manager
  • Event Coordinator
  • Menu Developer
  • Food & Beverage Director
  • Quality Assurance Manager
  • Purchasing Manager
  • Training & Development
Corporate
  • Marketing Manager
  • Supply Chain Manager
  • Financial Analyst
  • HR Manager
  • Business Development
  • Real Estate Manager
  • IT Systems Manager
Tech & Innovation
  • Product Manager (Food Tech)
  • Data Analyst
  • App Developer
  • UX Designer
  • Delivery Operations
  • Digital Marketing Specialist
  • Ghost Kitchen Manager


Leading F&B Companies

πŸ‡»πŸ‡³ Vietnam
  • Highlands Coffee
  • Phở 24
  • The Pizza Company
  • Golden Gate Group
  • Hoa Tuc Group
  • Redsun ITI
  • Vietfood
  • Maison Marou
🌏 Asia-Pacific
  • Jollibee Foods
  • BreadTalk Group
  • Din Tai Fung
  • Haidilao
  • Tasty Congee
  • Minor International
  • Grab Kitchen
  • Crystal Jade
🌍 Global Brands
  • Starbucks
  • McDonald’s
  • Yum! Brands
  • Domino’s Pizza
  • Chipotle
  • Subway
  • Shake Shack
  • Compass Group
πŸš€ Food Tech Startups
  • Deliveroo
  • GrabFood
  • DoorDash
  • Uber Eats
  • Zomato
  • Swiggy
  • CloudKitchens
  • Toast POS


Apply for F&B Careers

Complete the form below to apply for F&B career opportunities

Full Name
Date of Birth
Email Address
Phone Number
Address
Introduction Video URL
URL Link to your CV
Educational Background
University/Institution
Program Name
Year GraduatedΒ 
Degree(s)Β 
GPA
Relevant Certifications
Professional SkillsΒ 
Describe a time when you handled a difficult customer complaint in a restaurant setting. How did you resolve it?
How do you analyze menu performance and customer preferences to make recommendations for improvements?
A key ingredient runs out during peak service hours. Walk us through your problem-solving process
List any F&B-specific software you’re proficient in (POS systems, inventory management, reservation platforms, etc.)
The form has been submitted successfully!
There has been some error while submitting the form. Please verify all form fields again.